Café kitchens · Bangalore
Café & coffee shop equipment
Front-of-house food display with tabletop cooking and dispensing equipment that is functional, looks good, and is easy to use and keep hygienic. Most cafés now use speed ovens, which turn orders around fast without losing the texture of the product.
What goes into it
Equipment we supply
Counter and back-kitchen equipment for cafés, coffee bars and patisseries. Custom pieces are built in our own factory; the rest comes from 100+ Indian and international brands.
- Display counters
- Coffee machines
- Speed and convection ovens
- Refrigerators
- Ice machines
- Blenders
- Cold beverage dispensers
- Fryers
- Sandwich grillers
- Waffle makers
- Crepe makers
- Tables, racks and sinks
KitchenWhiz original
Six burner range
A KitchenWhiz original and the workhorse of any commercial kitchen: one versatile range that handles a wide variety of tasks.
Our living kitchens
Kitchens we've equipped
Clients include: Coffee Tales, Café Noir, Lavonne Café, Glen's Bakehouse, Milano, Paper and Pie
How we work
One team from drawing to first service
You work with one partner from the first site visit to after-sales service. How we plan a kitchen →
Consult
Site visit, menu and volume study, and a budget that suits your format.
Design & MEP
Kitchen layout, 3D line renders, and gas, water, power and exhaust points.
Fabricate
Custom SS202 and SS304 equipment built to your exact sizes in our factory.
Install
Delivery, placement, exhaust hoods, ducting and fire suppression, commissioned on site.
Train & service
Equipment training for your chefs, then maintenance and spares.
Questions
Cafés: common questions
Which oven suits a small café?
It depends on your menu and volume. Many cafés now choose a speed oven for fast turnaround; for baking on site a convection or combi oven may suit better. You can try UNOX ovens in a live demo at our showroom before deciding.
Do you make equipment to custom sizes?
Yes. Work tables, burner ranges, sinks, racks, hoods and counters are fabricated in our Bommasandra factory in SS202 or SS304, to the exact sizes of your site.
Can we see the equipment before we buy?
Yes. Our 10,000 sq ft showroom and demo centre in Bommasandra has Indian and imported equipment on display, and your chef can try it in a live demo. Call ahead for a demo slot.
Do you install exhaust and fire suppression too?
Yes. Installation covers placement, exhaust hoods, ducting and fire suppression, and we commission the kitchen on site before handing over.
What should I send to get a quote?
Your floor plan or site photos, the cuisine, and the number of covers or orders per day. Email info@kitchenwhiz.in or WhatsApp 99020 14700.
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